A cow stands in front of a barn painted with the US flag in Iowa. The "American heartland" as it’s known, for its dominant role in agriculture, leading the US in soybean, corn, and pork production.
Publication Type

Haunted by tariffs and trade wars: A positive trade policy for US agriculture

Warren Maruyama (Hogan Lovells), Joseph W. Glauber (International Food Policy Research Institute), Alan Wm. Wolff (PIIE) and Nicki Ghazarian-Foye (Former Hogan Lovells)

Working Paper 26-8
Photo Credit: REUTERS/Jim Young
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US farmers have been among the biggest beneficiaries of US free trade agreements and the postwar creation of a rules-based global trading system. Under recent administrations, however, farmers have been disadvantaged by the US shift away from forging such trade pacts. Agriculture has also been one of the sectors most affected by the volatility and uncertainty of the first and second Trump administrations’ high tariffs and trade wars. Both Trump administrations have compensated farmers for lost export revenue, but such a trade policy is not a sustainable long-term solution and cannot replace a more positive policy that improves trade rules and expands farmers’ market access abroad.

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